Every week on Food52.com, we're digging up Genius Recipes -- the ones that make us rethink cooking myths, get us talking, and change the way we cook. Today: No trussing, no basting. It turns out the juiciest and speediest roast chicken is the simplest of all.
–Kristen Miglore, Senior Editor, Food52.com
Choosing one genius roast chicken is a tall, if not impossible, order. You might as well ask a parent to pick a favorite child. They are all special and clever and equally deserving of love, which is why it's taken me this long to commit. Read the entire story
